Posts Tagged ‘blood’
How do I prevent chicken from bleeding when I am cooking it? Is there any way to remove the blood prior to?
Sometimes when I cook chicken it bleeds, how can I avoid this? I can see the blood sometimes prior to my cooking it. I have tried to rinse it in lemon juice salt water but nothing so far has helped.
Posted in 1896 | 
Tags: blood, chicken, cook, cooking, juice, lemon, lemon juice, rinse, Salt, salt water, water, way | 
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